Dutch Sweet Bread

Oct 05

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Hello from Madison, Wisconsin! I have been on a whirlwind work trip over the past week– four cities/towns in NY, Chicago, a wedding in PA, and now in Wisconsin.

Before I left, I did my recipe for the Secret Recipe Club. I was matched with Sawsan from Chef in Disguise. Every recipe on her site looks amazing! I had such a hard time deciding what to make but then settled on her dutch sweet bread, also known as peperkoek. It was a huge hit! I had it for breakfast, snack, and dessert– great flavors!

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Be sure to check out what ALL the other members of Group A of the Secret Recipe Club came up ithР click on the link :) An InLinkz Link-up
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Ingredients

  • 1 egg
  • 1 tbs honey
  • 1 cup minus 2 tbs lukewarm water
  • 1/4 cup packed brown sugar
  • 2 cups whole wheat flour
  • 1 3/4 tsp baking powder
  • 6 tbs cinnamon
  • 2 tsp nutmeg
  • 1 tsp cloves
  • 1 tsp white pepper
  • 1 tsp coriander
  • 1 tsp ground ginger
  • Servings: 12 slices
  • Difficulty: easy

Directions

Preheat oven to 350 degrees and prepare bread pan by spraying with cooking spray.

Mix all the ingredients together except the flour and baking powder until well blended.

Then stir in the remaining ingredients. Pour into bread pan.

Bake for 70 minutes or until a toothpick comes out clean.

Cool slightly and serve. Enjoy!

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Comments: 8

  1. Sawsan Abu Farha Oct 05 at 2:56 am Reply

    Hello Elizabeth
    Thank you so much for the kind words
    Really glad you enjoyed the recipe :)

  2. Erin @ Making Memories Oct 05 at 9:51 am Reply

    Your bread sounds and looks wonderful!

    Wow! It sounds like your travelling up a storm! Have fun!

  3. Sara Oct 05 at 12:14 pm Reply

    The spices here sound amazing!!

  4. Helen at Casa Costello Oct 05 at 5:56 pm Reply

    Hiya, I have absolutely loved pottering around your blog this month – There are so many delicious recipes I want to try. Will definitely be back! x

  5. I highlighted the recipe because I thought the extra points at the end of the recipe were secret ingredients. You know, for the secret recipe club. Written in white or something :p
    But I am seriously bonkers for every and all sweet breads at the moment. This sounds super tasty!

  6. pizzarossa Oct 07 at 4:30 am Reply

    Mmm, gorgeous bread :)

  7. Leigh Oct 08 at 8:54 pm Reply

    To look at I thought this was a chocolate cake. Great pick!

  8. danielle Oct 12 at 8:46 pm Reply

    This sounds great – the hint of pepper has me intrigued.

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