Garlic Shrimp {slow cooker} Sugar Cookie Sprinkle Bars {Leftovers Club} Chunky Apple Cinnamon Muffins {Secret Recipe Club} Cinnamon Sweet Potato Bread {the leftovers club} Apple- Bacon- Cheddar Quiche {Secret Recipe Club} One-Pan Tuscan Pork Chicken Parm Soup {slow cooker} Caramel Peanut Butter Blossoms — with a Twist {#leftoversclub} Beef-Stuffed Zucchini Soft Gingerbread Cookies {Great Food Blogger Cookie Swap}

Jul 29
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Grilling Round Up

Here are some of my FAVORITE grill recipes that have been cooked up on Food Ramblings! Check out the recipes, and let us know what you look the best White Wine Chicken with Honey Glaze Ribs Shrimp Skewers Grilled Avocados with Salsa

Jul 24
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Eli Baby Dress {Knitting}

I’ve posted every so often about my knitting, and now that I have a little one on the way, I have been knitting up a storm. Well, I have always been knitting up a storm. I normally make projects for no one in mind but know that it will be given as a gift. When I saw the pattern for… Continue reading

Jul 20
View More: http://alexandrasalessphotography.pass.us/elizabeth-favorites

Big News!

A grand adventure is about to begin… we are expecting! Our baby is due on New Year’s Eve– a Food Ramblings baby is on the way! Thanks to Alexandra Saless Photography for the amazing photo– check her out when you’re in Williamsburg, VA. We loved working with her. She took not only this great photo, but also some others of… Continue reading

Jul 14
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Sauce and Grilled Sausage

Summer is the perfect time to grill and when the hubby really gets to cooking! He’ll be outside at the grill, and I’m normally inside with sides and the like. But with my mom’s sauce recipe, we used pasta and sauce as the base and just added the grilled sausage on top. Perfect, easy meal for the summer! And there… Continue reading

Jul 06
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Chicken Quinoa Chili {slow cooker} {secret recipe club}

It’s a miracle– I didn’t wait until the last minute to do my Secret Recipe Club post đŸ˜‰ Hooray! Now that our new house is starting to feel like a home, I am really enjoying being in the kitchen. My big kitchen with an island– I feel so lucky. And once the boxes are all (mostly) unpacked, pictures will be… Continue reading

Jul 02
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Red, White, and Blue Pinwheel Cookies

Welcome July! And yay for more Leftovers Club! This month, the club decided to do a theme– naturally, we picked the Fourth of July. I can’t wait to see everyone’s red, white, and blue treats. I was matched with Kim from Feed Me Seymour. I’ve been matched with almost everyone in the club, but this is the first time I’ve… Continue reading

Jun 26
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Garlic Shrimp {slow cooker}

I have a shrimp obsession. At a work conference, I filled up a whole plate of food and then discovered there was shrimp. WAIT, WHAT?!? So I did what any shrimp lover would do. Piled the shrimp on high over the other food   I then ran across this recipe from the Washington Post (and by ran across, I mean I… Continue reading

Jun 19
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Baked Salmon topped with Parmesan & Herbs

I come each night ready to get to work. I mean, I was at work all day, but when I get home, I am ready to organize, hang pictures, and unpack. But at the end of every night, I am rarely able to cross much off the list. My distractions include– Looking around at how much I have to do,… Continue reading

Jun 08
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Cinnamon Shortbread Cookies {Secret Recipe Club}

  I’m back in the game– we are kind of all moved in. Still surrounded by boxes, but the boxes are at least organized by room– hooray! But the bad news is that I am a week behind for my Secret Recipe Club post. Luckily, the SRC gods looked upon my and are letting me post today with Group B–… Continue reading

Jun 04
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Sugar Cookie Sprinkle Bars {Leftovers Club}

  How is it June already? I have absolutely no idea where the spring went- seriously. So many things on the to-do list that I have yet to do. We moved into our new house and then I promptly went away from work. Came back from the work trip and then got sick…ugh. Now I sit in a house surrounded… Continue reading