Zoodles and Cherry Tomatoes {Secret Recipe Club} Garlic Shrimp {slow cooker} Sugar Cookie Sprinkle Bars {Leftovers Club} Chunky Apple Cinnamon Muffins {Secret Recipe Club} Apple- Bacon- Cheddar Quiche {Secret Recipe Club} One-Pan Tuscan Pork Chicken Parm Soup {slow cooker} Caramel Peanut Butter Blossoms — with a Twist {#leftoversclub} Beef-Stuffed Zucchini Soft Gingerbread Cookies {Great Food Blogger Cookie Swap}

Nov 09
The Bump and the Great Salt Lake at 32 weeks

A Break

It’s been over a month since I posted and probably over a month since I made more than a frozen lasagna and a grilled cheese. What has happened?!? I used to LOVE to cook a new and different meal almost every night, but now I am just too tired. Last Thursday marked 32 weeks in my pregnancy– 8 months down,… Continue reading

Oct 08

Pumpkin Peek-a-Boo Bread

Happy Thursday– today, I am in…well, let me look. Ok, today I am in Bloomington, Indiana with the last day of my midwest swing. And it feels and looks like fall here. I am in heaven Traveling for work in October is wonderful– it’s a great temperature for cardigans and I don’t need to put on tights just yet. For… Continue reading

Oct 05

Dutch Sweet Bread

Hello from Madison, Wisconsin! I have been on a whirlwind work trip over the past week– four cities/towns in NY, Chicago, a wedding in PA, and now in Wisconsin. Before I left, I did my recipe for the Secret Recipe Club. I was matched with Sawsan from Chef in Disguise. Every recipe on her site looks amazing! I had such… Continue reading

Sep 07
peanut butter bars

No Bake Peanut Butter Bars {Secret Recipe Club}

Happy September! Summer seems officially over with school starting, but the weather still makes it seem like we are in the dead of summer. I hate turning my oven on when it’s this hot! So when I found this no-bake peanut butter bar recipe from A Fit & Spicy Life, I was psyched! I have serious envy with Melissa from… Continue reading

Sep 03

September Reveal {Leftovers Club}

How is it September?! I am not okay with this– leaves are falling off the trees in front of my house, and middle school orientation (the middle school is across the street from where I live) was yesterday. It’s a good thing that my fellow bloggers with the Leftovers Club are sharing their favorite back-to-school treats! An InLinkz Link-up

Aug 19

Hot Sauce Pasta

Growing up, my brothers drenched EVERYTHING in Frank’s Red Hot Sauce. For the longest time, as a result, I was completely adverse to everything with hot sauce. Luckily, I’ve come around. When my mom, cousin and two nieces came to visit, we made my cousin’s recipe for hot sauce pasta. I’ve had hot sauce pasta several times, and now I’m… Continue reading

Aug 13

Peach Scones with Vanilla Glaze

I love breakfast foods– well, I love carbs, and breakfast/brunch is the best time of day because so many carbs! French toast, pancakes, biscuits, cereal, and scones…. I also have lots and lots of peaches because my eyes were much bigger than my stomach at the Costco. Yay pinterest and a wonderful recipe from A Latte Food. Only issue is that… Continue reading

Aug 06

August Reveal {Leftovers Club}

Yay, it’s August 5! No, I am not wishing summer to go by any quicker, but it’s Leftovers Club reveal day! I sat out this month, but I am really excited to see all the chocolate treats my blogger friends made. And I will drool over each and every one!   An InLinkz Link-up

Aug 03

Zoodles and Cherry Tomatoes {Secret Recipe Club}

It’s another reveal day, and I am PUMPED to share this recipe. I was assigned Thyme for Cooking, and I didn’t have to do much research before the perfect recipe appeared. You see, I have been lusting after zoodles (zucchini noodles) and a spiralizer for a while now, but the hubby is a meat and potatoes guy. But my best… Continue reading

Jul 29
grill 3

Grilling Round Up

Here are some of my FAVORITE grill recipes that have been cooked up on Food Ramblings! Check out the recipes, and let us know what you look the best White Wine Chicken with Honey Glaze Ribs Shrimp Skewers Grilled Avocados with Salsa